The variety of restaurants in Vinschgau

Alpine down-to-earthness meets Mediterranean lightness: look forward to a culinary blend of Tyrolean tradition, Italian sophistication and Austrian heritage. Whether it's Speckknödel dumplings, sweet Kaiserschmarrn or Carpaccio, every dish begins with high-quality regional products.

The choice ranges from farmhouse taverns and alpine huts to casual inns, inviting pizzerias and refined fine-dining restaurants.

To explore the full flavour of the region and discover the variety of options, consult the online restaurant guide of the Holiday region Reschensee lake.